How to make mead at home easily with just 3 ingredients. Home brewing honey wine made easy.

How to make elderflower mead with home foraged elderflowers and natural yeast. Perfect for summer sipping.

The best ever Focaccia recipe - like a pillow in your mouth. Crispy on the outside, light and fluffy on the inside. Filled with air bubbles and topped with crunchy coarse sea salt, fresh rosemary and olives.

An entire walkthrough of how I make an interesting twist on classic pineapple Tepache made with Juniper and Pears. Similar to Kombucha and packed with probiotics but way easier to make and way more sustainable.

This Small batch Munich styled lager-pilsner is perfect for anyone new to homebrewing or interested in trying all-grain brewing. It's small batch, UK measurements and made as simple as possible for a stripped back, delicious tasting beer.

How to make a deliciously fermented probiotic sparkling non-alcoholic honey and beet kvass. With tips, tricks and a kvass fermenting lessons along the way.

What is Kvass and how can you easily make this Russian fermented bread drink at home.

Tepache, the healthy and delicious fermented Mexican beverage that puts Kombucha to shame. Easily fermented and made with discarded fruit making this sparkling pineapple beverage sustainable and zero-waste.