Breakfast and Brunch Cocktails
Elevate Your Morning Spirits: Crafting Irresistible Breakfast and Brunch Cocktails
Let's dive into the exciting world of breakfast and brunch cocktails. As a seasoned bartender, I've seen the surge in popularity of morning libations and want to share insights on creating drinks that not only wake up your taste buds but also complement your breakfast and brunch experiences. All of which are cocktails that you can make from the comfort of your own home.
Before jumping into these cocktails, don’t forget to sort out the entire dinning experience with these;
#1 Bloody Mary
Though this list is in no specific order. The bloody mary, red snapper, and bloody maria had to be number 1. Along with the mimosa, the bloody mary is the first cocktail people think when they think breakfast cocktails or brunch cocktails.
Needless to say but this one has to be on the list because we all need that extra caffeine kick in the morning.
An aspect of breakfast cocktails and brunch cocktails other than savory (like the bloody mary) or caffeinated (like the Espresso Martini) is the aspect of having something Low ABV. You don’t want to be smashing back strong cocktails in the morning. They need to be light and low on the alcohol. Cocktails like this white peach sangria hit that brief perfectly.
#4 Mimosa
We spoke about it and you knew it was coming. No brunch cocktail list or breakfast cocktail menu is complete without a mimosa. It’s easy to make, especially at home, low abv, and perfect for the morning.
This recipe includes all the best mimosas that you can make - from the bucks fizz to the passionfruit and pineapple mimosa. So do check that out.
#5 Michelada
If a bloody mary and a beer had a Mexican baby. It would be named Michelada. More of a brunch cocktail than a breakfast cocktail, but great nevertheless.
This is breakfast all over. It’s an Espresso Martini infused with cereal milk served with a bowl of cereal. A creation to take the number one spot of morning cocktails from here on out.
Low abv spritz are great for brunch, this one here is a cross between the pornstar martini and aperol spritz.
A low ABV cocktail made with non-alcoholic beer, ginger, and sherry.
“Matcha Do About Nothing” - This fabulous Matcha cocktails combines functional powerhouses such as Matcha and Celery with the botanical beauty that is gin to create a guilt-free delicious sipper of a cocktail.
#10 What’s Up Doc!
Don’t forget, you need your healthy juices is the morning, so here’s a cocktail that features pineapple juice and carrot juice!
Yet another Espresso Martini twist, this time with a homemade hazelnut liqueur that’s dead easy to make!
Non-alcoholic Breakfast and Brunch Cocktails
Another great morning cocktail is basically anything non alcoholic. And of course you can just take all of these cocktails and remove the alcohol. Most of them have tips and tricks on the recipes for making them non alcoholic.
That being said, I did want to share 4 of my favourite morning mocktails and non alcoholic brunch choices.
Firstly, A non alcoholic version of a bloody mary, bloody maria, and red snapper that isn’t just taking out the alcohol and being left with a glass of cold soup.
Next a non alcoholic paloma which as well as just being absolutely delicious, is great for that breakfast, brunch time of drinking. Lightly sparkling, heaps of grapefruit, not too sweet, not too bitter. Perfect.
#14 Golden Milk
A favorite of mine which is golden milk. Also known as a turmeric latte. Great if you don’t want caffeine in the morning.
#15 Lychee Mocktail
Finally, a mocktail which is at the most basic - a lychee and grapefruit lemonade. Now let’s be honest, who doesn’t want that? Delicious.
The Rise of Breakfast and Brunch Cocktails
In recent years, there's been a noticeable cultural shift towards morning drinking. Brunch gatherings have become a social staple, and with that, the demand for unique and delicious morning cocktails has soared. It's no longer just about the traditional coffee; people are looking for inventive ways to kick off their mornings.
I think partially this is due to people no longer going hard on the weekends. It use to be a case of bars being quiet all week up until about 7pm Friday, then it would be super busy all night. Nowadays it seems that the nights are not that busy, but the days are. People are drinking less but for longer, if that makes sense.
Essential Ingredients for Morning Cocktails
Morning Spirits and More
When crafting the perfect breakfast or brunch cocktail, the choice of spirits is crucial. Opt for lighter options like vodka, gin, or tequila to keep things refreshing. Fresh, seasonal fruits and herbs add that burst of flavor your morning needs. And let's not forget the importance of quality coffee and tea – these can be the backbone of your morning mixology.
What Makes a Good Breakfast Cocktail
Balance is Key
So, what exactly makes a breakfast cocktail good? It's all about balance. You want to hit the sweet spot between sweet, savory, and refreshing elements. No one wants to start their day with an overly boozy concoction, so consider the alcohol content carefully. And of course, think about how your cocktail will pair with common breakfast foods.
Classic Breakfast Cocktails
The Time-Honored Favorites
Let's dive into the classics – the Bloody Mary and Mimosa. The Bloody Mary, with its tomatoey goodness and spice, is practically a meal in itself. For the Mimosa, the combination of champagne and fresh orange juice is the epitome of brunch sophistication. But why stick to the basics? Let me share some tips on elevating these classics with unique twists.
For the Bloody Mary, try infusing your own flavored vodka, experiment with different hot sauces, or add unexpected garnishes like pickled vegetables or even bacon. For the Mimosa, consider using different citrus fruits or swapping champagne for sparkling wine with a unique twist, like a rosé or Prosecco.
Innovative Brunch Creations
Think Outside the Glass
Brunch is the perfect time to get creative with your concoctions. Try infusing unexpected ingredients and flavors into your drinks. How about a Cucumber Basil Spritz or a Pineapple Jalapeño Margarita? The possibilities are endless, and experimenting with flavors can lead to some delightful surprises.
For the Cucumber Basil Spritz, muddle fresh cucumber and basil in the shaker, add gin and elderflower liqueur, and top with soda water. The result? A refreshing and herbaceous sipper perfect for brunch. And the Pineapple Jalapeño Margarita? A spicy kick combined with tropical sweetness – a brunch game-changer.
What is a Good Morning Cocktail?
Characteristics to Consider
When pondering what makes a good morning cocktail, consider its characteristics. Morning cocktails should be a pick-me-up, not a knockout punch. Think light and refreshing, with flavors that complement the freshness of the morning. It's not just about the ingredients; it's about the experience.
Coffee and Tea Infusions
Perk Up Your Cocktails
Coffee and tea aren't just for sipping on their own. They can be the secret ingredients in your morning cocktails. From Espresso Martinis to Chai White Russians, infusing your drinks with the rich, complex flavors of coffee and tea adds a whole new dimension to your mixology game.
Experiment with cold brew coffee in your cocktails for a smoother, less acidic flavor. For tea-based cocktails, try brewing a strong herbal tea and using it as a base for a refreshing summer concoction. The possibilities are endless, and you might just discover your new morning favorite.
Pairing Cocktails with Breakfast and Brunch Dishes
Synergy on the Plate and in the Glass
Pairing cocktails with breakfast and brunch dishes is an art. Consider the flavors of both the food and the drink to create a harmonious dining experience. A zesty cocktail might pair well with a hearty omelet, while a lighter one complements a fresh fruit salad. It's all about finding that sweet spot.
For a classic eggs benedict, a citrusy and herbaceous cocktail like a Basil Grapefruit Fizz can cut through the richness of the hollandaise sauce and eggs. If you're opting for a lighter avocado toast, a berry-infused spritzer can enhance the freshness of the dish.
What Makes a Good Brunch Cocktail
Versatility and Balance
Brunch cocktails should be versatile enough to complement a variety of dishes. Striking a balance between light and bold flavors ensures that your drink won't overpower the diverse flavors typically found on a brunch menu. Keep it interesting and adaptable to different tastes.
A Champagne Cocktail with a sugar cube soaked in aromatic bitters adds a touch of sweetness without being overly heavy. Alternatively, a refreshing Mojito with its combination of mint, lime, and rum can be a brunch crowd-pleaser, pairing well with both sweet and savory dishes.
Tips for Home Bartenders
Bringing the Bar Home
For those eager to try their hand at morning mixology, fear not! A well-equipped home bar and a few essential techniques are all you need. Invest in quality spirits, experiment with fresh ingredients, and don't forget to have fun. I'll share some insider tips to help you become the master of your home bar.
Start with the basics: a shaker, a jigger, and quality spirits. Experiment with different fruit juices, herbs, and even flavored syrups to add depth to your cocktails. Don't be afraid to try new things – the best cocktails often come from a bit of creative exploration.
What is a Good Drink for Brunch?
It Depends!
The perfect brunch drink ultimately depends on your personal preferences and the occasion. A laid-back weekend brunch might call for something light and bubbly, while a celebratory brunch might warrant a more spirited concoction. Let's explore various options and find the ideal drink for your brunch vibes.
If you're going for a classic brunch with eggs and bacon, a refreshing Bellini made with peach puree and Prosecco can be a delightful choice. For a more festive occasion, a classic Aperol Spritz or a fruity Sangria could be the perfect accompaniment to a brunch spread.
The Art of Garnishing
It's More Than Just Looks
Garnishes aren't just for show – they play a significant role in enhancing the overall cocktail experience. From citrus twists to herb sprigs, the right garnish can complement and elevate the flavors in your drink. I'll share some creative and visually appealing garnish ideas to add that finishing touch.
Experiment with different garnishes to find what suits your drink best. For a tropical cocktail, a pineapple leaf or a skewer of fresh berries can enhance the visual appeal. If you're serving a herb-infused cocktail, a well-placed sprig of mint or basil not only looks fantastic but adds an aromatic element to each sip.
Conclusion
Morning mixology is an art form that allows you to explore and savor a new dimension of flavors. Whether you're a seasoned bartender or a home enthusiast, crafting breakfast and brunch cocktails is an exciting journey. So, grab your shaker, experiment with ingredients, and raise your glass to the wonderful world of morning libations.
Hi, I’m Cameron, guv’nor of Smartblend. If you liked this then you’re in luck, I have a bunch more recipes like it. I share only vegetarian and pescatarian food recipes, cocktails, and drink guides with a sprinkling of wellness and mindful drinking. If that sounds like you, then stick around!
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